I am a big fan of homemade tomato soup. Its full of tangy, sweet, salty goodness. Not to mention the loads of vitamins and anti oxidants. Using cherry tomatoes have 2 main advantages – It tastes more crisp (you’ll know what I mean when you try it!) and its alot more convenient. No slicing and dicing. Its a pretty fast recipe to whip up when you need that soup fix!
This has become my ‘go to’ dish when I want to make something which looks impressive, tastes fantastic and does not take too much work. This makes for a great dish to impress almost anyone without breaking a sweat!
I’ve been wanting to try this recipe again for sometime. I tried it years ago after seeing it on TV but added my own mix of spices and it turned out pretty darn good, which is a miracle of sorts since I don’t like cauliflower! As an additional bonus, the soup is amazingly creamy without actually needing to add cream or milk. Easy and quick recipe that is healthy and fuss free.
This is a very personal, nostalgic and meaningful recipe to me. It was something which I cooked for my mom while she was ill and the last thing I prepared for her. I added some twists to my original recipe since. It remains a simple, tasty and heartfelt dish, perfect for rainy weather and cold nights.
This came from wanting to do something ‘thai style’ with pork chops but with something different so that its not something you will get at a Thai restaurant. The mash and the dust are interesting components which will impress and the taste packs a punch!
The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog.
Here’s an excerpt:
600 people reached the top of Mt. Everest in 2012. This blog got about 6,200 views in 2012. If every person who reached the top of Mt. Everest viewed this blog, it would have taken 10 years to get that many views.
This is my spin on my dad’s in law’s recipe for a spicy cucumber salad. He is not too sure about the ethnicity of the dish but the flavors are very Nyonya (Peranakan). So I am just going to claim this is a nyonya dish. Its a X’mas salad with bright red and green colors. Very fitting for the festive period!